Guacamole with a citrussy twist! The tomatillo gives this traditional guacamole a delicious, flavor, sure to excite and delight your taste-buds!
Chicken cutlets, coated in breadcrumbs, garlic, parsley, and Parmesan cheese, and lightly pan-fried. The pictures don’t do this chicken justice. It’s amazing! Crispy, crunchy, juicy, and delicious!
Summer officially begins on June 21, but you’d never know it here in Florida. It’s already super hot. Today, it’s in the 90s, and with the humidity, it feels like it’s 110! Since we have entered the season for outdoor entertaining, I thought I’d use this colorful, light-but-filling pasta salad recipe to kick off a… Continue reading Grilled Summer Veggie Pesto Pasta Salad
Every now and then, I get a surge of inspiration to do something really creative. I think I filled my quota for at least a month with the latest project! One of Maddie’s day care teachers had a birthday this week, and I volunteered to bring a treat for the celebration. Instead of buying a… Continue reading A Sweet Surprise: Watermelon Fruit Cake
There’s nothing like a delicious roasted rack of lamb dinner to celebrate a special occasion! And, yesterday was special. Stan and I celebrated 13 years of being together. Now that we’re married, we don’t really celebrate our dating anniversary anymore, but on May 27, I always smile knowing it’s a special day. As all relationships do,… Continue reading Herb Crusted Rack of Lamb